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  • South Heart School
  • Dining

Monday, May 5

Breakfast

Rice Krispies or Kix Cereal
Cheerios
WG Mini Long John
Apple Slices
Orange Juice 
Milk

Lunch

1st Choice
Chicken Ala King
Fried Rice or Brown Rice
Egg Rolls
2nd Choice
Bagel Lunch

California Blend Veggies
or Peas
Oranges
Milk

Salad Bar  Romaine, Spinach, Carrots, Cucumbers


Tuesday, May 6

Breakfast

Breakfast Sandwich
Egg Pattie
Ham Slice
Cheese Slice
English Muffin
Seasoned Diced Potatoes or 
Tator Tots
Apple Juice 
Milk

Lunch

1st 
Scalloped Potatoes
w/Ham
2nd Choice  
Chicken Pasta Supreme
Cowboy Hotdish
Sun Butter and Jelly Sandwich

Baked Beans
Bun
Peaches
Milk

Salad Bar   Romaine, Spinach, Carrots, Cauliflower

Wednesday, May 7

Breakfast

WG Pancakes
Syrup
Applesauce Cup
Grape Juice
Milk

Lunch

1st Choice
Spicy or Regular Chicken Strips
Noodles w/Alfredo Sauce
2nd Choice
Turkey Wrap

Glazed Carrots
Tropical Fruit
Milk

Salad Bar  Romaine, Spinach, Carrots, Mushrooms

Thursday, May 8

Breakfast

WG Cinnamon Roll
String Cheese
Peach Cup
Orange  Juice
Milk

Lunch

1st Choice
Sloppy Joe w Cheese Slice
2nd Choice
Roast Pork w/BBQ

WG Bun
Colelslaw
Corn
Cinnamon Apples
Milk

Salad Bar  Romaine, Spinach, Carrots, Broccoli

Friday, May 9

Breakfast

Oatmeal
Sugar Packet
WG Mini Donuts
Craisins
Apple Juice
Milk

Lunch

1st Choice
Pizza
2nd Choice
Cook's Choice

Peppers 
Spinach
Ice Cream Cup
Pineapple
Milk

Salad Bar  Romaine, Spinach, Carrots

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or

  2. fax: (833) 256-1665 or (202) 690-7442; or

  3. email: program.intake@usda.gov

This institution is an equal opportunity provider.

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South Heart School310 4th St NWSouth Heart, ND 58655(701) 677-5671

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